Fresh Mozzarella & Tomato Kabobs

My friend, Ellie, served these when a few of us girls gathered in her urban cottage for dinner. Delicious.

cherry tomatoes

fresh Mozzarella cheese balls

basil leaves

Alternate on wooden skewers.

Mix together 2 Tbls each of olive oil and balsamic vinegar, and a pinch of salt. Drizzle over kabobs.

Ellie says Kalamata olives could be added.